by Catherine J. Frompovich Genetic modification of plants—along with cloning of animals, remember Dolly the Sheep (1996)—has been going on without apparent second thoughts being given to the ramifications of what such technological advances do to the biosphere. Recently, concerned citizens have taken a second…
Image By Heather Callaghan Different types of body odor come from the inside, why not battle them there instead of external masking? Commercial fragrances are endocrine-disruptors and the beauty industry uses our insecurity to reinforce the idea that we stink! What goes in must go…
By Sayer Ji A new study published in JAMA Ophthalmology titled, “Association of Statin Use With Cataracts: A Propensity Score-Matched Analysis,” reveals that the top-grossing, cholesterol-lowering drug class known as statins is significantly increasing the risk of cataracts within exposed populations.[1] Statin-induced eye damage will…
By Daisy Luther In every relationship there comes a time when you have to sit down and take a serious look at the future. Where do you want to go? Are your goals compatible? Are things working as they stand right now or do some…
By Heather Callaghan I got in big trouble as a kid when we went to restaurants. I wanted tons of pancakes but could hardly eat any. So to this day I’m known for wasting food ordering adult portion pancakes. What we didn’t realize is that…
By Anna Hunt The pineal gland, an endocrine gland located in the brain, is said to be the seat of the soul. Also referred to as the Third Eye, this small gland is believed to be involved in reaching higher levels of consciousness, acting as…
By Marco Torres We all know that hot dogs are not the healthiest food, but many people will consume them regardless. What’s the harm in consuming a few frankfurters here and there at BBQs, sporting events and gatherings right? Everything in moderation right? Unsuspecting consumers…
By Margie King When the second atomic bomb was dropped on Nagasaki on August 9th, 1945, 21 healthcare workers were attending 70 tuberculosis patients in a hospital 1.4 km from ground zero. None of them suffered from acute radiation poisoning. Dr. Tatuichiro Akizuki, a physician…
By Erin Schumacher My motto for dinner – “Quick, Easy and Super Delicious!” If you eat at my house you’ll learn that even though I LOVE to be in the kitchen and experiment with new recipes, when it comes to meal preparation, I like to…
By Helen Jenkinson The benefits of coconut oil have been reported for some time. Being healthy is a goal for all of us and when we gain added benefits then we’re even happier. Coconut oil will give you so much more than one benefit. What…
by Catherine J Frompovich Those words or something similar, which were spoken millennia ago, probably are more prophetic than anyone realizes. Today’s wheat consumption exemplifies that it was a primary food crop throughout recorded history and a key dietary staple. However, in the last hundred…
by Joe Martino To recognize a gluten sensitivity is not the easiest thing to do as symptoms can overlap other health issues making it difficult to distinguish what is causing what. It is important to determine whether we have a sensitivity to gluten because not…
by Sayer Ji StarLink™ maize, the first genetically modified organism to be pulled off the market over a decade ago due to safety concerns, was recently found to be contaminating food products in Saudi Arabia. Does this mean that an illegal form of GM corn…
By Daisy Luther The lower your income is, the more difficult it is to be particular about what you feed your family. This probably isn’t an earth-shattering revelation to anyone, but if you feel like experimenting, try to buy a week’s worth of healthy food…
by Daisy Luther Did you ever stop to think about what you would do if all of your preps were gone? Heaven forbid such a misfortune might happen, but what if your pantry was wiped out in a fire or flood? If you had to…
by Michael Snyder If bees keep dying off at this rate, we are going to be facing a horrific agricultural crisis very rapidly in the United States. Last winter, 31 percent of all U.S. bee colonies were wiped out. The year before that it was…
by Heather Callaghan Are farmers getting disillusioned? In the Midwest states like Minnesota, Nebraska, Illinois and Iowa farmers are baffled by a resurgence of corn rootworm that Monsanto technology promised to protect against. New insight comes from independent farm consultant Dan Steiner whose phone rings…
By Eric Draven Every day, more and more people are waking up and discovering that Monsanto and their many products are being found to be a hazard to human health. It does not matter how much PR money Monsanto spends, people all over the world…
Guest Post Asthma is a disorder that causes the airways of the lungs to become hyper-sensitive, causing wheezing, shortness of breath, chest tightness, and coughing. The disease affects approximately 25 million Americans, and 60 percent of those cases are spurred by allergies. Typically, asthma is…
by Catherine J. Frompovich An interview with Stephanie Seneff, PhD: Co-author of “Glyphosate’s Suppression of Cytochrome P450 Enzymes and Amino Acid Biosynthesis by the Gut Microbiome: Pathways to Modern Diseases.” In April 2013, independent scientist Anthony Samsel and MIT scientist Stephanie Seneff published their mega…
