Mice fed diets high in sugar developed worse colitis, a type of inflammatory bowel disease (IBD), and researchers examining their large intestines found more of the bacteria that can damage the gut’s protective mucus layer. “Colitis is a major public health problem in the U.S….
By Tyler Durden Doctors across Spain have walked out on Tuesday in what media outlets have called the first medical strike to rock the country in 25 years. As the coronavirus pandemic rages across Spain, where the Health Ministry reported another 18,418 new daily cases…
Over 80 percent of 200 COVID-19 patients in a hospital in Spain have vitamin D deficiency, according to a new study published in the Endocrine Society’s Journal of Clinical Endocrinology & Metabolism. Vitamin D is a hormone the kidneys produce that controls blood calcium concentration…
A type of wrinkled ‘super pea’ may help control blood sugar levels and could reduce the risk of type 2 diabetes, suggests a new study. The research, from scientists at Imperial College London, the John Innes Centre, Quadram Institute Bioscience and University of Glasgow, suggests…
Research from Saint Louis University finds that high fat or “ketogenic” diets could completely prevent, or even reverse heart failure caused by a metabolic process. The research team, led by Kyle S. McCommis, Ph.D., assistant professor in Biochemistry and Molecular Biology at SLU, looked at…
Microplastics (plastics <5mm) and their negative health impacts have been studied in oceans, rivers, and even soils, and scientists are beginning to grapple with the myriad human health impacts their presence might have. One understudied, but critical, link in the cycle is groundwater, which is…
By Mayukh Saha Global fertility rates are undergoing some massive changes as we witness an unprecedented decline. Researchers are of the opinion that such a decline could lead to “enormous social change”. Changes in reproductive health policies will also be imminent. Declining Fertility Rates Fertility…
A first-of-its-kind global survey shows the initial phase of the COVID-19 lockdown dramatically altered our personal habits, largely for the worse. “The stay-at-home orders did result in one major health positive. Overall, healthy eating increased because we ate out less frequently. However, we snacked more….
New research from Edith Cowan University (ECU) has revealed that training one arm can improve strength and decrease muscle loss in the other arm – without even moving it. The findings could help to address the muscle wastage and loss of strength often experienced in…
First study to use objective measure to look at 25,000 people’s diet People who consume a diet including flavanol-rich foods and drinks, including tea, apples and berries, could lead to lower blood pressure, according to the first study using objective measures of thousands of UK…
A recent study conducted by a research team led by Florian Kiefer from MedUni Vienna’s Division of Endocrinology and Metabolism shows that cold ambient temperatures increase vitamin A levels in humans and mice. This helps convert “bad” white adipose tissue into “good” brown adipose tissue…
People with obsessive-compulsive disorder, or OCD, report that the severity of their symptoms was reduced by about half within four hours of smoking cannabis, according to a Washington State University study. The researchers analyzed data inputted into the Strainprint app by people who self-identified as…
By Jeffrey A. Tucker A fine feature of the decentralized network of anti-lockdown Twitter is that it turns up fantastic bits of research that would otherwise go unnoticed. In this case, Kulvinder Kaur MD, president of Concerned Ontario Doctors, discovered an extraordinarily truth-telling bulletin from…
By Ryan McMaken In an article last week for the Financial Times, Richard Milne examined the issue of Sweden’s “dissent” when it came to policy responses to the spread of covid-19. The article is essentially a hit piece on Sweden, containing all the usual strategies…
Certain oral antiseptics and mouthwashes may have the ability to inactivate human coronaviruses, according to a Penn State College of Medicine research study. The results indicate that some of these products might be useful for reducing the viral load, or amount of virus, in the…
New research shows that high levels of microplastics (MPs) are released from infant-feeding bottles (IFBs) during formula preparation. The research also indicates a strong relationship between heat and MP release, such that warmer liquids (formula or water used to sterilise bottles) result in far greater…
By Rosanne Lindsay, Naturopath What happens when medical testing and interventions enter the schools? Are bureaucrats and school superintendents practicing medicine without a license? Who is collecting DNA? Where is it going? For what purpose? NY Teachers For Choice NYC public school teacher and founder…
A peer-reviewed study by scientists at the Environmental Working Group estimates that more than 200 million Americans could have the toxic fluorinated chemicals known as PFAS in their drinking water at a concentration of 1 part per trillion, or ppt, or higher. Independent scientific studies…
40% of tenant households across Australia indicated that after paying rent there was not enough money left over to buy essentials due to COVID lockdowns One third of renters surveyed were ignored or unable to negotiate a rent reduction with their landlord 5% of renters…
During the pandemic, the amount of screen time for many people working and learning from home as well as binge-watching TV has sharply increased. New research finds that wearing blue-light glasses just before sleeping can lead to a better night’s sleep and contribute to a…
