By Heather Callaghan A back-and-forth fight between the state and a 10-year-old girl with leukemia has been raging for awhile. Ohioan Amish girl, Sarah Hershberger, was brought into national view when it was learned that a legal battle ensued over whether her parents, Andy and…
By James Maskell Almost every major news outlet this October has covered some aspect of what is now commonly referred to as “Pinkwashing”. By partnering with the well funded and influential breast cancer charities, product companies rake in the money and little of it actually…
by Dr. Victor Marchione Peanut butter and jam may have been a staple in your lunch box as a kid—and that’s a good thing! Peanut butter (the kind without added palm oil and icing sugar) is a good source of nutrients that can keep you…
By Dr. Victor Marchione Cabbage is one of those healthy vegetables that doesn’t get promoted as much as other superstars like broccoli or kale, but that’s a shame! Cabbage is full of a number of healthful ingredients that could help protect you. First of all,…
by Arjun Walia Cancer rates are increasing as we continue to surround ourselves with an extremely toxic environment. Everything from GMOs to pesticides and cosmetics, our world is full of cancer-causing agents that are now being exposed. People are beginning to wake up and take…
Bethesda, MD (Oct. 22, 2013) — Coffee consumption reduces risk of hepatocellular carcinoma (HCC), the most common type of liver cancer, by about 40 percent, according to an up-to-date meta-analysis published in Clinical Gastroenterology and Hepatology, the official clinical practice journal of the American Gastroenterological…
Resveratrol might provide extra punch to cancer cells during treatment A recent study by a University of Missouri researcher shows that resveratrol, a compound found in grape skins and red wine, can make certain tumor cells more susceptible to radiation treatment. This research, which studied…
by Natural Blaze We have heard about an apple a day, but how about a walk a day? A new 17-year study conducted by the American Cancer Society offers yet another connection between exercise and optimal health. The statistics covered in the video below, and…
By K Paul Stoller, MD*, FACHM Cervical cancer, the second-most common cancer in young women, is particularly prone to be found in the down trodden and in impoverished countries. But this is no endorsement for Human Papilloma Virus (HPV) vaccines. In fact this is about…
By Rolf Hefti Breast cancer screening methods aimed at “early detection”, whether they are orthodox tests such as mammography or alternative modalities such as thermography, have been marketed as procedures of “preventive medicine”, allegedly helping to decrease mortality from breast cancer. Yet, premium research studies, including…
By Dave Mihalovic Melatonin is a wonder hormone that is far too underrated in terms of its dynamic effects on our health. It can control everything from our sleep/wake cycles to our reproduction, weight, mood and even strong anti-aging and anti-tumor effects. Melatonin is found…
By Alex Pietrowski As the world’s most beloved herb, Cannabis, continues to be liberated from the persecution of the government and the pharmaceutical-industrial complex, research continues to validate the many health benefits of Cannabis. This time, The National Cancer Institute, a government-funded organization has released…
By Melissa Melton The number one reason blamed for childhood deaths in America used to be accidents; now it’s cancer. ABC News is reporting today that cancer has officially outranked every other cause of childhood death in this country: Cancer is the leading cause of…
by Arjun Walia A new study out of China has determined that people who consume raw garlic as a regular diet were 44% less likely to suffer from lung cancer. Researchers at the Jiangsu Provincial Centre for Disease Control surveyed the participants on their diet…
By Arjun Walia If you really take the time to look into it, it can be extremely overwhelming to find out just how many ingredients in cosmetic and personal care products shouldn’t be in there. We have surrounded ourselves with an extremely toxic environment, with…
By Sayer Ji As we edge closer towards Breast Cancer Awareness month, one cause that most likely won’t be marketed to us is that of women taking back control of their health by consuming more cancer-fighting foods. In years past, Smith & Wesson’s pink hand…
By Sayer Ji Aluminum is considered by most health authorities perfectly acceptable to eat, wear as an antiperspirant, and inject into your body as a vaccine adjuvant, but new research indicates it has cancer-causing properties, even at levels 100,000 times lower than found in certain…
by Arjun Walia Another story of a cancer patient treating themselves through diet has surfaced. Not long ago we shared a similar story of a man with stage 3 colon cancer who refused chemotherapy and cured himself with a vegan diet. I want to make…
By Margie King When the second atomic bomb was dropped on Nagasaki on August 9th, 1945, 21 healthcare workers were attending 70 tuberculosis patients in a hospital 1.4 km from ground zero. None of them suffered from acute radiation poisoning. Dr. Tatuichiro Akizuki, a physician…
By Natural Blaze For a long time researchers have believed that eating more fruit and vegetables was a beneficial factor in preventing bladder cancer. A new study recently released by the University of Hawaii confirms that there are indeed benefits for those who consume greater…
