CINCINNATI, OHIO – On Thursday, farmworkers, students, public health, beekeeping, environmental, faith-based and consumer groups held a protest at Kroger’s (NYSE: KR) annual shareholder meeting, calling on the company to sign onto the Fair Food Program and commit to eliminate toxic pesticides from its supply…
By Sustainable Pulse What influenced you in your time at Reuters to start uncovering the dirty secrets of the food and chemical industries? It actually was simply a process of doing my job – researching and reporting on the evolving big business of agriculture. Reuters assigned…
John F. Tooker, Pennsylvania State University Planting season for corn and soybeans across the U.S. corn belt is drawing to a close. As they plant, farmers are participating in what is likely to be one of the largest deployments of insecticides in United States history….
By Brandon Turbeville, Natural Blaze “I’m not going to be like everyone else, I’m going to file suit against Monsanto” A beekeeping cooperative in northern France has filed a legal complaint against Bayer, the German chemical giant that recently merged with Monsanto after finding traces of glyphosate in their…
By Brandon Turbeville, Natural Blaze As bee populations continue to decline the world over, even more bad news is headed our way. According to numbers recorded in 2017, Irish bumblebee populations were at the lowest level since monitoring began six years earlier. The results indicated a relative marked loss…
By Gary Ruskin When vital public health research reports are published in refereed journals, there is a heightened expectation that they meet professional standards of scientific integrity. But a new paper published in the Journal of Public Health Policy finds that those standards have been egregiously and intentionally…
By Lisa Egan Feared at best and considered a useless, disposable nuisance at worst, bees are among the most underappreciated creatures on the planet. That’s a shame because our very existence relies on the tiny buzzing creatures. We’ve known for years that bee populations all across North America…
By Brandon Turbeville, Natural Blaze A new study coming out of the University of Guelph appears to have discovered why exposure to pesticides increases a person’s risk of developing Parkinson’s disease. While many studies in the past have demonstrated a link between Paraquat and Maneb (two commonly used…
Current Administration Putting Profits Ahead of Bees WASHINGTON – The Bee Informed Partnership released results on May 23, 2018 of its annual survey of honeybee colony losses. Beekeepers reported 40.1 percent bee colony losses between April 2017 and April 2018. However, these numbers only represent 6.6 percent…
By ANH-USA Lawmakers in the House of Representatives think they’re safe enough to eat and drink. Don’t let them sell us out to Big Ag. Action Alert! Every four years, Congress passes a new Farm Bill, a huge piece of legislation that establishes policies for US agriculture,…
Yesterday, Hawai’i’s legislature approved a state ban on chlorpyrifos, a highly dangerous restricted use pesticide (RUP) widely used in industrial farming. Besides phasing out all chlorpyrifos uses by 2023, this comprehensive bill puts in place robust pesticide reporting, prohibits the use of the most toxic…
By Jessica Corbett The European Union on Friday voted to ban agricultural pesticides that are harmful to bees and which scientists have warned could have a broader impact on the global food chain. Faced with mounting scientific evidence that bee-poisoningneonicotinoids, or neonics, could cause an “ecological armageddon,” European regulators…
Jeremy Lawrence Caradonna, University of Victoria One of the biggest knocks against the organics movement is that it has begun to ape conventional agriculture, adopting the latter’s monocultures, reliance on purchased inputs and industrial processes. “Big Organics” is often derided by advocates of sustainable agriculture….
By Daisy Luther It’s that time of the year again! EWG has announced it’s annual “Dirty Dozen and Clean Fifteen” list of the foods that are the most contaminated with pesticides. Meanwhile, nutrition “experts” are telling consumers that the list isn’t important and that we…
By Evaggelos Vallianatos Pesticides cause a multitude of adverse effects on humans. However, they are especially harmful to children. They may have something to do with the mass-shootings in schools all over America because some of them are neurotoxins. This means they affect and damage the central nervous system and…
By Anna Hunt Almost everything we eat in the conventional diet is subject to manifold doses of chemicals. Agricultural producers often spray vegetables and fruits with 10-15 sprays, such as pesticides, fungicides, and herbicides, during the growing season. And that’s considered the norm! In total…
Canada could be next April 10, 2018. On Monday April 9, the Wall Street Journal reported that the United States Department of Justice has agreed to allow a merger between seed and pesticide companies Bayer and Monsanto, creating the largest seed and pesticide company…
By Catherine J. Frompovich What is AIR and how do we define it? Air can be defined as the gaseous substance that inflates balloons and automobile tires. Air is composed of gases—mainly oxygen and nitrogen—we breathe in the environment (plus pollutants). Air is a life…
By Brandon Turbeville, Natural Blaze It seems the trail of destruction left behind by the use of heavy pesticides is never ending. Besides the well-known negative effects of pesticides such as glyphosate on human health and the use of certain chemicals on the bee population, there is…
By Brandon Turbeville, Natural Blaze In case anyone might be surprised to learn that the EPA eased regulations on the toxic and volatile herbicide dicamba after receiving industry research from Monsanto, reports are surfacing that the government agency did just that. Indeed, the agency weakened protections the agency itself…
Send this to a friend
