By Sayer Ji Pushed globally as a beneficial to dieters since its approval in 1981, accumulating research indicates that aspartame may actually damage the brain and cause cancer, to name but a few of a wide range of adverse health effects consumers risk by using…
By Sayer Ji A remarkable human clinical study published in the journal Diabetes Care, the journal of the American Diabetes Association, revealed that turmeric extract was 100% successful at preventing prediabetic patients from becoming diabetic over the course of a 9-month intervention.[1] Performed by Thailand…
By Sayer Ji Anecdotes about the health benefits of vinegar proliferate wildly, as do claims by skeptics that it is nothing more than placebo medicine. So, what does the scientific evidence actually say? According to a recent review published in MedGenMed titled, “Vinegar: Medicinal Uses…
by Sayer Ji A new study published in Letters in Applied Microbiology shows that a commonly used food probiotic known as Lactobacillus plantarum is capable of degrading dangerous pesticide residues in wheat (pirimiphos-methyl), confirming the traditional fermentation-based food-processing technique known as culturing can significantly improve…
By Case Adams There are three natural catastrophes occurring within nature in slow motion at the moment and they are our fault. All three catastrophes stem from the same kind of mistake made by human science and corporate greed. What are they and what are…
by Sayer Ji A new study published in the journal Phytotherapy Research has confirmed for the first time in a randomized, controlled clinical trial that the primary polyphenol in turmeric known as curcumin is both safe and effective in treating serious states of depression.[1] The research was…
by Sayer Ji You know turmeric has health benefits, most notably reducing inflammation, but did you know it may also protect and heal the damaged and diseased liver? A new clinical trial published in the journal BMC Complementary and Alternative Medicine is shedding light on…
By Sayer Ji There is a medicinal spice so timelessly interwoven with the origins of human culture and metabolism, so thoroughly supported by modern scientific inquiry, as to be unparalleled in its proven value to human health and well-being. Indeed, turmeric turns the entire drug-based…
By Heather Callaghan A study released last Monday shows that cheaper honey substitutes such as high fructose corn syrup (HFCS) and sugar (made from genetically modified sugar beets) are contributing to massive bee death via Colony Collapse Disorder (CCD) by depriving bees of crucial nutrients,…
By Heather Callaghan The rate of whooping cough, or pertussis, has exploded in America in the last few years. A brand new study confirms what scientists already expected. They confirmed that the burgeoning comeback of whooping cough is due to introducing new, “safer” vaccines 20…
By Natural Blaze Super aggressive mutant animals dominating the wild is not science fiction anymore. Canadian scientists have determined that if genetically modified salmon get into the wild, they will breed with wild fish and pass on their modified genes. The study also showed that…
By Natural Blaze A team of scientists from the Albert Einstein College of Medicine accidentally discovered that Vitamin C kills drug-resistant tuberculosis. “This would be a great study to consider because we have strains of tuberculosis that we don’t have drugs for, and I know…
According to a new study, the ‘Cry’ toxins that Monsanto’s GMO crops have been genetically modified to produce are a lot more toxic to mammals than previously thought, primarily to the blood. By Fritz Kreiss Dr. Mezzomo and his team from the Department of Genetics…
This is an important review of one of the most amazing findings of our time — broccoli extract was found to kill the “beating heart” of cancerous tumors, the cancer stem cells that are even resistant to chemo and radiation treatment. This video illustrates this…
By Heather Callaghan When Dallas-based 16-year old Ria Chhabra was in middle school, she overheard her parents debating the value of organic versus conventional produce. She decided to put the debate to rest and win the local science fair. She discovered that organic had more…
Until this study was published the most antioxidant dried fruit known was goji berries. But then along came…. Video originally posted at GreenMedTV
By Heather Callaghan I know a man who had such severe gout, his doctor told him he’d need surgery to remove three toes. They were stiff, bent up, and crippled from the pain of gout, caused by excess uric acid. Before his scheduled surgery, a…
By Amanda Warren The horse meat fiasco in Europe has prodded scientists to look a bit deeper into what else we might be consuming. A team of South African scientists have just found traces of human tissue in meat meant for public consumption from 9 provinces….
