Lavender, fennel and chamomile among herbs discovered to act upon a shared therapeutic target in blood vessels Common herbs, including lavender, fennel and chamomile, have a long history of use as folk medicines used to lower blood pressure. In a new study, University of California,…
In Ecuador, roses for Mother’s Day sold around the world is major export crop, but pesticides used to grow and treat those flowers may be affecting health of children living nearby In a study published online May 21, 2019 in the journal Environmental Research, researchers…
Natural Blaze Eating potassium-rich foods like sweet potatoes, avocados, spinach, beans, bananas — and even coffee — could be key to lowering blood pressure, according to Alicia McDonough, PhD, professor of cell and neurobiology at the Keck School of Medicine of the University of…
By Heather Callaghan The dietary tides are once again turning for salt. You may remember a landmark JAMA study in 2011 that showed that contrary to what the medical community espoused for years – salt actually lengthens your life; it doesn’t cut your life or…
By Heather Callaghan New research reported in the American Heart Association’s journal Hypertension, points to cans and bottles lined with Bisphenol A (BPA) as a precursor to raised blood pressure – but the problem goes beyond that. When the chemical used as an epoxy lining…
By Margie King When the second atomic bomb was dropped on Nagasaki on August 9th, 1945, 21 healthcare workers were attending 70 tuberculosis patients in a hospital 1.4 km from ground zero. None of them suffered from acute radiation poisoning. Dr. Tatuichiro Akizuki, a physician…
By Jonathan Parker At this point it shouldn’t surprise anyone that many “treatments” offered by conventional medicine have the potential to do as much harm as good. While many amazing and life-saving discoveries continue to be presented, many people are finding their journey to wellness lies…
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