By Heather Callaghan, Editor While a “sedentary lifestyle” is the new modern scapegoat for all that ails us, Indian doctors are pointing fingers at ingredients commonly found in sodas: ingredients in both diet and regular. At the beginning of summer, India’s biggest independent news network reach out to fertility and gynecological doctors to get their input on…
By Aaron Kesel, Natural Blaze How does soda and diet soda affect your body? You may be shocked to know the truth about what is actually going on inside your body every time you drink some cola and the effects it has on you both long term and short term. Phosphoric acid in the soda attacks…
By Health Tips Now Monk fruit also known as “Luo Han Guo”, Buddha fruit, the Lohan or Arhat fruit is a sweet fruit and its healing properties are known for centuries. The fruit grows on a vine and it was named after Buddhist practitioners, called “luohan”. Thanks to its high antioxidant levels monk fruit has…
By HTN Medjool dates are fruits of the date palm tree. They have deep brown color and a caramel-like flavor and can be consumed fresh or dried. So why are the Medjool dates healthiest natural sweetener? Besides that they are delicious they are also rich in minerals, vitamins, and fiber. Actually, they are real nature’s…
By Natasha Longo By disrupting the fine balance of appetite and metabolic hormones, artificial sweeteners distort the body’s ability to monitor how many calories we consume. About 25 percent of children and more than 41 percent of adults in the United States reported consuming foods and beverages containing artificial sweeteners (AS) such as aspartame, sucralose,…
By Sayer Ji, Founder Is sucralose (aka Splenda) really as safe a sugar alternative as its manufacturers and advertisers claim, or is it really a toxic chemical causing a wide range of health problems including thyroid suppression and weight gain? New research sheds light on this question. A concerning new study published in the European Journal…
By Cassius Kamarampi Did you know that Aspartame literally turns into formaldehyde and methanol inside your body? It breaks down into, according to one paper, “phenylalanine (50%), aspartic acid (40%) and methanol (10%) during metabolism in the body. The excess of phenylalanine blocks the transport of important amino acids to the brain contributing to reduced…
By Natasha Longo Artificial sweeteners prime the human body to selectively choose high-calorie foods. By disrupting the fine balance of appetite and metabolic hormones, they distort the body’s ability to monitor how many calories we consume. These are six unparalleled poisons still approved by governments despite considerable evidence of their harm. 1. Aspartame Aspartame is…
By Daisy Luther A scathing new study has put artificial sweeteners under the spotlight and is supporting what health writers have been saying for years. The researchers have found that most of the previous studies into the sweeteners touting their alleged “health advantages” over using sugar as a sweetener, were written or sponsored by the…
By Elisha McFarland Numerous studies have shown the negative health effects of drinking soda on your waistline and your teeth. Drinking soda, however, has far more serious health risks than many of us may realize. This article is copyrighted by GreenMedInfo LLC, 2016 According to Euromonitor, the average person in the United States consumes more than 126…
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