Scientists Shocked That “Gender Bending” Chemicals In Our Food 44 Times Higher Than Thought
Natural Blaze Editor’s Note: An old “conspiracy theory” about chemicals in food and water having the ability to affect one’s hormones is gaining much more evidence to back it up.
Tim Pool covers a recently updated article that adds more information about the higher levels of chemicals like BPA that can cause infertility, disrupt hormones, disrupt the production of eggs and sperm and potentially cause cancer.
Washington State University has devised a way to directly test the level of human exposure to chemicals in food and water, and they have found an alarming 44 times the amount than previously believed.
Still just a conspiracy theory?
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