UN Hunger Relief Group Pushes For New, Unstable Genetic Engineering Techniques
The UN’s World Food Program, funded by world governments, NGOs and corporations like Yum! Brands and Cargill, postulates that there’s just too much hunger in the world, so no one should protest a novel form of genetic engineering that involves blipping out genes which in effect can modify plant, animal and human genomes.
That’s right – just like in the last five decades WFP has been around to receive billions for aid, there’s a crisis of hunger and overpopulation that requires urgent action – no time for testing. This time it is genome sequence alteration in order to…feed the hungry? They know it is dangerous but they want the rest of the globe to accept their experimentation of it on the world’s ecology and third-world humanity.
People do not stop and think much about the contradictory nature of a UN relief group’s open repulsion toward population and their insistence on helping people (that they don’t want). Five decades and billions of dollars later, the countries they’ve helped have further devolved into destabilization, displacement, and impoverishment.
WFP has dispensed an urgent press release in order to promote a mostly heretofore unused form of genetic engineering. They cite vague fears of unprecedented population growth, increasing conflict and displacement, natural calamities, emergence of major epidemics that will compound future fears of “complexities of global food security.” They mention “recent natural disasters in food-exporting Asian and African countries” and even throw the California drought in for good measure.
To buttress their headline of Can gene editing provide a solution to global hunger? they actually say:
In the face of these facts, any technique that can improve food production would be a welcome development. To counteract the coming problem, it is imperative to try novel and daring solutions across the agricultural food chain, including the gene modification of crops.
And then as an afterthought, mention a necessary “regulatory framework” – still waiting on that myself.
But “novel and daring” is the part they push the most…
How does gene editing work?
Conventionally, the production of genetically modified organisms involves inserting desired foreign genes into the genome of a plant or animal. But a different technique known as gene editing modifies plant, as well as animal and human, genomes without the introduction of foreign genetic materials.
Gene editing uses biological catalysts called transcription activator-like effector nucleases (TALENs) that can be engineered to bind to any DNA sequence. Scientists can introduce these enzymes into living cells where they cut out unwanted pieces of DNA, in effect editing the genome. This technique, known as TALEN-mediated genome engineering, is also referred to as Genome Editing with Engineered Nucleases.
But how novel can it really be when regulatory agencies seemingly ushered its use? (emphasis added)
Genome editing is not a new idea. It has been used to create gene edits in human stem cells as well as in worms, fish, mice and cattle with varying degrees of success. In the laboratory, TALENs have also been used to successfully correct the genetic error underlying diseases such as sickle cell anemia.
In crop science, gene editing has been used to make Cellectis’s less sugary potato, as well as a soybean containing high levels of omega-3. The first commercial application of this technology in a plant for human consumption was approved this spring, when the US company Cibus announced an edited version of canola. The new canola plant is designed to grow well even when farmers apply particular herbicides that are used to control glyphosate-resistant weeds. Now there is talk of using this technique to manipulate photosynthesis to produce more food. Researchers at the International Rice Research Institute in the Philippines have engineered rice plants to extract energy from sunlight far more efficiently than they do now.
On a side note, the omega-3 soybean oil was not what it was cracked up to be and Filipinos did not want the golden rice fields. The press release lauded the newly approved GE potatoes, but as GMO-expert Jeffrey Smith pointed out, there is legitimate concern for hundreds of human genes simply being turned off – and no one knows the long-term consequences.
Even this threatening/cheery endorsement cannot deny the threat of something going terribly wrong:
Techniques for genetic engineering are not perfect. Significant genetic errors have been produced by the commonly applied techniques of genome editing, including TALENs, in the past. In laboratory models, off-target events that produce unwanted mutations, sometimes with fatal results, have been described in plants, fish and human cells.
For now, there remain many uncertainties about the impact of gene-edited organisms on the environment and health. While gene editing may not introduce foreign genetic material, the technology definitely changes the composition of the product at a very fundamental level. Research is currently under way to improve these techniques, reduce the frequency of unwanted mutations and improve the safety of genome editing.
Again – they claim the world is overpopulated but that we must all lay back and accept this unstable form of genome editing so that the people that they wish were gone can be fed… All in the name of humanity, all for the children…yet they are openly telling us that they are putting them in uncertain danger. Then they say, “Despite biotech company Sygenta offering the license to grow golden rice free of charge for humanitarian use, its approval has been stalled in most settings.” But…but…it’s free – for “humanitarian use.” (It’s funny how that same concept does not apply when a U.S. individual wants to feed the hungry homeless.)
Case in point, when the Philippines people rejected the Gates-Rockefeller-funded IRRA “aid,” the organization wouldn’t leave – they force it, because it’s never about helping them, especially if it involves a GE testing ground.