The Future of Nutrition Conference – FREE Event

Sayer Ji – GreenMedInfo

Now more than ever, it’s time for a whole new understanding of nutrition. We have abundant access to facts and information in this exciting field, but we often need to search long and hard for true healing wisdom. Nutrition is a wildly diverse science. Every expert seems to have something different and even contradictory to say. This is both the beauty and the challenge of the quest to understand what truly nourishes us.

That’s why I’m honored to announce that I’m one of the featured experts in the 1st Online Future of Nutrition Conference presented by Marc David, founder of the Institute for the Psychology of Eating. The Future of Nutrition Conference goes live this January and brings together new viewpoints, compelling ideas, and fresh insights that can make a powerful difference. It focuses on all of who we are as nutritional beings – body, mind, heart and soul.

This highly unique FREE event showcases more than 45 top professionals and thought-leaders. They’ll deliver cutting edge ideas from across the nutritional spectrum – all with the clear purpose to advance our understanding in a powerful way.

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I hope you can join us!

Go here to register for FREE: The Future of Nutrition

Some of the Conference Topics include:

  • Science of Nutrition
  • Energetics of Food
  • The Addictive Brain
  • Plant Based Diets
  • New Clinical Insights and Research
  • Ancestral Approaches to Food and Health
  • Nutrigenomics and Epigenetics
  • The Power of Your Gut Microbiome
  • Food Allergies
  • Eating and Exercise
  • Nutrition and Immunity
  • Insulin Resistance and Health
  • Managing Inflammation
  • Nutrition and Autism
  • Food and the Brain
  • Dieting and Metabolism
  • Nutrition for Fatigue
  • The Power of Fermented Foods
  • The Future of Supplements
  • Eating for Longevity
  • Food and Weight
  • A Deeper Approach to Nutrition
  • The Brilliance of Raw & Wild foods
  • The Hidden Politics of Nutrition

And so much more!

Marc David and The Institute for the Psychology of Eating have brought together a truly diverse group of experts who each have something timely and wise to share.

Experts include:

Dr. Mark Hyman, Dr.David Perlmutter, Dr. Michael Murray, Dr. David Katz, Donna Gates, Dr. Sara Gottfried, Sayer Ji, Dr. Natasha Campbell-McBride, JJ Virgin, David Wolfe, Joe Cross, Dr. Cate Shanahan, Dr. Jacob Liberman, Kathie Swift RD, Jon Gabriel, Dr. Fabrizio Mancini, Dr. Pamela Peeke, Dr. Pierre Dukan, Gudni Gunnarsson, Daniel Vitalis, Sally Fallon Morell, Dr. Neal Barnard, Matt Stone, Andrea Nakayama, Laura Klein, Peter Borten, Paul Chek, Dr. Martin Rosen, Darya Rose, Liz Lipski, Dr. Robynne Chutkan, Jonathan Bailor, Dr. Michael Greger, Julie Matthews, Jared Koch, Summer Block, Andrea Beaman, Jordan Reasoner, Alexandra Jamieson, Dr. Barry Sears, Robyn O’Brien, Dr. Leo Galland, Emily Rosen, Dr. Richard Oppenlander, Jonny Bowden Phd, John Robbins and more!

It’s an incredible community of thought leaders, and I’m so excited to participate!

If you’re looking for inspirational, clinical, and practical approaches to eating and nutrition that are fresh and innovative – then please join us!

Warm regards,

Sayer Ji, founder of

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